Stuffed mushrooms with goat cheese

Time to prepare: 30 min

Ingredients:

• 16 oz mushrooms
• 4oz goat cheese
• 2-3 cloves of garlic
• rosemary
• salt & pepper
• olive oil

Direction

• pre-heat oven at 400 degrees
• toss mushroom tops with rosemary and 1tbl of olive oil, add salt & pepper (I use very little s&p)
• place mushrooms opening end up on a baking sheet
• bake for 15-20min. you want the mushrooms to be brown
• in a bowl combine goat cheese, remainder of the rosemary, minced garlic
• when mushroom are ready remove from the oven
• use a paper towel and dab the extra oils from the mushrooms
• use a spoon and stuff the mushrooms