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The latest episode of Hold The Gluten Podcast is now live! Episode 53 ?Tell 5 Friends About Celiac? Features: Vanessa's upcoming trip to Italy for the CIBUS Conference Vanessa researches gluten-free travel options in Italy Celiac Awareness Month – educate your family & friends.? Tell 5 random people! Check out the Gluten-Free Expos & ...
The latest episode of Hold The Gluten Podcast is now live! Episode 52 ?Celiac Awareness Moth ? Features: Vanessa's gluten-free round table discussion with Wolf Blitzer of CNN Maureen & Vanessa talk about how it feels to be newly diagnosed What do YOU think of the HTG Podcast? Leave your feedback wherever you download this
At times, it?s hard for me to remember life before the title of ?Mom?.?? I have many other labels – wife, daughter, sister, and friend, but ?Mom? feels most special.? Being loved unconditionally is a pretty amazing thing.? There?s nothing like your son telling you how pretty you look when in all reality your hair
The latest episode of Hold The Gluten Podcast is now live! Episode 51 ?Gluten-Free Globetrotting ? Features: Vanessa's traveling to Phoenix Gluten-Free Expo 2012 Picazzo's Restaurant in Sedona, AZ Gluten-Free Easter & Passover eats Super fab ice cream truck man (bring your GF cones!) What do YOU think of the HTG Podcast? Leave your feedback...
The latest episode of Hold The Gluten Podcast is now live! Episode 50 ?Help With Celiac Disease Research? Features: Dr. Daniel Leffler of Beth Israel Medical Center speaks about a study that will help researchers better understand a new test for celiac disease. Learn how to participate from the comfort of your home! What do
Get hopping!? Easter?s on its way! Looking for an egg-cellent (and tasty) activity to make with young ones?? I bake this adorable Easter bunny cake each year with my kiddos.? What a perfect finale to your egg hunt party or holiday meal! Easter Bunny Cake with Cream Cheese & Coconut Icing 2 (15-ounce) boxes of
April is one of my favorite months of the year. The sun seems to shine a bit brighter. ?Yards and gardens are waking up from their long winter naps. ?Families excitedly emerge to work and play outdoors. ?All is new again. ?Hello Spring, welcome back!? Despite Punxsutawney Phil's chilly prediction, the warm weather has shown
The latest episode of Hold The Gluten Podcast is now live! Episode 49 ?Gluten-Free Fabulosity? Features: Maureen's gluten-free food finds! Obsessed with instant oatmeal, graham crackers, ice cream cones, "oreo" cookies, sugar & spice pan bars Vanessa's Expo West gluten-free finds – Russo's Pizza, RP's Pasta, Pappardelle's Pasta, Julie's O...
The latest episode of Hold The Gluten Podcast is now live! Episode 48 ?Gluten-Free Road Trip? Features: Making Tracks for Celiacs 5k run, 1 mile walk & vendor fair Maureen's wine allergy panic and allergy testing Listener question from Sally on celiac disease vs gluten intolerance Delight Gluten-Free Magazine & Gluten Freely Recipe Contest ...
The latest episode of Hold The Gluten Podcast is now live! Episode 47 ?Pizza Perfection? Features: Maureen & Vanessa interview Trevor & Corbett of Bella Monica Pizza – learn their gluten-free story. Near Raleigh, NC? Visit Bella Monica's restaurant! What do YOU think of the HTG Podcast? Leave your feedback wherever you download this p...
The latest episode of Hold The Gluten Podcast is now live! Episode 46 ?Gluten Free Family? Features: Maureen's 10 year old daughter just diagnosed with celiac. Vanessa's chocolate mission New classification system for gluten-related disorders. Gluten-free camps for kids. Sign up now across the country. Gluten-free bagels are possible! What do YOU t...
Our family loves breakfast! Breakfast for breakfast. Breakfast for lunch. Breakfast for dinner.? Who doesn?t love gluten-free waffles? If you don?t have a waffle maker in your kitchen gadget arsenal, stop everything (well finish this post first), run to the nearest kitchen gadget store, and buy one! My waffle maker is one of my go-to
The latest episode of Hold The Gluten Podcast is now live! Episode 45 ?Hut Hut Hike! Score a Gluten Free Goal!? Features: Gluten-Free Super Bowl snack ideas! Maureen's mozzarella sticks, onion rings, & 7 layer dip recipes. Delight Gluten-Free Magazine Super Bowl event Vanessa's gluten-free trip San Fran, California & Vancouver, Canada Trip ...
February is American Heart Month. ?There?s no time like the present to take care of yourself and your body! Kick Start Your Day and Heart General Mills shares with us that ?Cereal eaters ?consume less fat, less cholesterol and more fiber than noncereal eaters.? Start your day with a bowl of cereal with sliced fruit.
The latest episode of Hold The Gluten Podcast is now live! Episode 44 ?Happy Gluten-Free 2012!? Features: Happy New Year!? Gluten-free resolutions Vanessa's trip to Breezes Bahamas – gluten free food galore Maureen's Philly gluten free dining experience You voted!? Winners of the GFreek Awards are announced Maureen's Beer Battered Onion Ring ...
The latest episode of Hold The Gluten Podcast is now live! Episode 43 ?You Asked and We Answered!? Features: Congrats to Scott Morizot – winner of the free Delight Gluten-Free Magazine Digital Download Can you have Celiac Disease or Gluten Intolerance and other food allergies or intolerances? When do you introduce gluten into a child's...
The latest episode of Hold The Gluten Podcast is now live! Episode 42 ?GFreek Gluten Free Awards & Delight Magazine Giveaway ? Features: Special Guest Josh Schieffer of GFreek.com GFreek 2nd Annual Gluten-Free Awards Josh?s family?s gluten-free story December Gluten-Free Giveaway! Win one free download of the Winter/Holiday 2011 digital issue o...
I've been racking my tinsel-filled brain trying to come up some little holiday gifts for teachers, friends, and that random aunt who only likes cats and QVC.? Since I didn't want to give my gluten-free cookies away, the kids and I decided to make peppermint bark.? Traditional peppermint bark is made in sheets and broken
The latest episode of Hold The Gluten Podcast is now live! Episode 41 ?NOT So Gluten Free Primetime ? Features: Man Up needs to Man Down – disappointment with ABC & Man Up Show Send your feedback about the show to ABC.com Yes Please! Pastariso Gluten Free Macaroni and Cheese Cups Helping Hands Gluten-Free Bakery
The latest episode of Hold The Gluten Podcast is now live! Episode 40 ?Infertility and Undiagnosed Celiac Disease ? Features: Vanessa's trip to Israel and her amazing gluten free experience Bar-El Gluten Free Baked Goods Link between infertility and undiagnosed celiac disease Maureen's 1st gluten free experience with Red Robin Burgers Great Gluten ...
The latest episode of Hold The Gluten Podcast is now live! Episode 39 ?Cup For Cup Gluten Free Flour Launch at Per Se? Features: Maureen and Vanessa attend the Thomas Keller & Lena Kwak Cup For Cup Gluten Free Flour Launch Chef Keller and Chef Kwak speak about what makes C4C so remarkable Find C4C
The latest episode of Hold The Gluten Podcast is now live! Episode 38 ?Gluten Free Groceries ? Features: Maureen shares her pizza woes Mamma Lucia – gluten free pizza Gluten free grocery shopping Gluten Freely & Amazon Subscribe and Save? FREE gluten free oats from Montana GF Processors Bird Poop Theory Hotels Go Gluten Free
The holidays are coming! Let the panic/stress/I?m off my rocker festivities begin!? All joking aside, I seriously love celebrating the holiday season by serving up a delicious breakfast buffet.? Breakfast is much more manageable than attempting to clean a turkey and make like 26 side dishes from scratch.? Don't forget the hand stamped and embossed...
The latest episode of Hold The Gluten Podcast is now live! Episode 37 ?Gluten Free Food Fanatics ? Features: Dr. Fasano says we're too clean and that's why the incidence of celiac is going up. New study looking at growth in gluten-free market. Natural Products Expo East where there are more than 200 gluten-free companies
As a little girl, pancakes for supper was a special treat.? We'd feast on stacks of pancakes, crispy bacon (nom nom nom), and hash browns.? What kid wouldn't love a meal like that?? Way better than roast beef and (gag) turnips.? Although watching my grandfather eat scrapple still traumatizes me just a bit even
Linus, ?I?ve learned there are three things you don?t discuss with people: religion, politics and the Great Pumpkin.?? (From the classic movie, It?s The Great Pumpkin, Charlie Brown) I'm totally having a love affair with Fall right now!? We're in the "honeymoon phase" so I've yet to find out that Fall doesn't take out the...
The latest episode of Hold The Gluten Podcast is now live! Episode 36 ?PIX11 Health & Wellness Expo 2011? Features: Maureen & Vanessa attend PIX11 Health & Wellness Expo NYC? Karen Miller of Three Dogs Bakery Erin Smith of Gluten Free Fun Jamie McIntyre of ShopRite Super Markets Nicole Hunn of Gluten Free on a
Hi, I'm Maureen and I like butternut squash.? A lot.? If there was a Butternut Squash Anonymous group, I would totally join it. Now that we've got my deep, dark secret out of the way, let me share with you how tasty this humble squash can be!? I love to eat what's in season.? Firstly,
Fall has arrived!? Well, at least here in New Jersey…? I eagerly await turning the calendar to September so I can plant my mums and put out my Fall decorations.? I also really enjoy using the seat warmer in my car.? And my Snuggie (it's a blanket with arms – totally stylish!).? The family recently
I was sent a copy of Carol Fenster's latest cookbook 125 Gluten Free Vegetarian Recipes.? I have huge respect for Carol Fenster as when I was diagnosed with Celiac Disease six years ago, Carol's books were the first I read.? They helped understand the gluten free "lifestyle" as well as what the heck to eat/cook.?
The latest episode of Hold The Gluten Podcast is now live! Episode 35 "Celebrate Celiac Awareness Day" Features: Podcast guests (and gluten eaters) Eric and Chuck (our husbands) share their experience in living with a gluten free person. Gluten free beer taste test – Bards & Redbridge vs gluten-filled Yuengling. Cooking with gluten free b...
Breakfast:? noun ?brek-f?st? the first meal of the day especially when taken in the morning Want to have an awesome and tasty gluten free breakfast?? Included are some recipe ideas as well as cool suggestions for jazzing up your morning meal! Fun with Food Egg in a Hole ? I learned this simple yet fun
The latest episode of Hold The Gluten Podcast is now live! Episode 34 "Gluten Free Emergency Prep" Features: Gluten Free Emergency Preparedness Kit – what to include in it? Romano's Macaroni Grill has gluten free pasta available on their "Create Your Own Pasta" menu at all restaurants.? Extensive gluten free menu! Vanessa's trip to Denver...
The latest episode of Hold The Gluten Podcast is now live! Episode 33 "New Beginnings" Features: Update on where the heck Maureen has been… Introducing Hold The Gluten Podcast's new fabulous co-host Vanessa! Subway incorporating gluten free sandwiches. California Pizza Kitchen gluten free menu: safe or unsafe? What do YOU think of the HTG Pod...
Ahhhh, the great outdoors.? There?s nothing quite like enjoying the company of family and friends while kicking back in nature.? If you are planning on getting your recreation on, here are some tips and advice to a fun and successful camping trip! Breakfast Menu Just because you are away from home (and your kitchen), doesn?t
For six long years, I've been on a quest to find a mouthwateringly delicious gluten free pizza.? Back in my gluten eating days, we'd enjoy a Trenton Tomato Pie — the kind you fold in half before eating (if you're from Jersey, you know what I'm talking about).? After going gluten free, I tirelessly sampled
Birthdays are a time of celebration (and an excuse shamelessly to eat lots of cake!).?? I?m beyond happy that gluten free dessert options have come such a long way!? I remember my first gluten free birthday.? Truth be told, ?pre-celiac? my version of baking involved going to the bakery and buying something.? It was safer
Cake or ice cream?? Tiara or party hat?? Big bash or intimate celebration?? We all like a birthday (or other festivity) with options.? Not only can we gluten free peeps have our cake, but thanks to Betty Crocker Gluten Free Chocolate Chip Cookie Mix we have other tasty choices!? I was super excited when I
It was totally because of the needs (whining) of my children that I bought these Back To Basics Syrup for snow cones, slushies, and ice pops.? Ok, I admit it, I also was feeling a bit nostalgic for my Snoopy Snow Cone Machine.? Snow cones are an awesome way to celebrate Summer.? What's more
It was a no brainer when Enjoy Life contacted me to taste test their double chocolate crunch gluten free granola as well as their? semi-sweet mega chunks.? I personally consider chocolate one of the major food groups, so I was excited to sample their new products! Double Chocolate Crunch Granola Review Pros: Gluten, nut, and
There are many ways we can each make a difference in taking care of Mother Earth.? One of which is buying naturally gluten-free fruits and veggies as close to your home as possible.? Shopping for gluten-free produce is easy! Join a CSA.? CSA stands for Community Supported Agriculture.? In a CSA, people in the community
I remember when I first went gluten free; I would spend hours at the grocery store.?? Fear not!? You can easily tackle gluten free food shopping with some important tips in mind: 1)????? Do your research and create a list before you shop.? Compile a ?cheat sheet? of what is gluten free before hitting the
This past Sunday, I posted on my Hold The Gluten Facebook Page that three of the Betty Crocker Hamburger Helpers which are currently gluten free (Cheesy Hashbrown, Asian Helper Chicken Fried Rice and Asian Helper Beef Fried Rice) will soon no longer be gluten free. Dominic Alcocer of General Mills alerted me to this impending
Pizza.? Fried Oreos.? Funnel Cake.? Fried Shrimp.? More Pizza.? More Fried Stuff. I used to love eating my way down the boardwalk at the shore!? The (gluten filled) possibilities were endless!? Since going gluten free, I had a much harder time finding safe and gluten free foods on the boardwalk.? I would frustratedly munch
I?ve been gluten free for over five years. Most of the time I think I have this lifestyle down pat. I can easily name 20 gluten free flours, describe the inner workings of xanthan gum, and recite how to make fab waffles using Gluten Free Bisquick. Then the month of December arrives with a slew
These cupcakes are beyond good!? If you are craving a moist, chocolaty, decadent but easy dessert, look no further than this recipe.? I made these cupcakes for Thanksgiving and my entire gluten-eating family raved about them!? The addition of buttermilk and sour cream helps make the cupcake moist beyond belief.? The hint of orange brings
If I wasn't already married, I would propose to Shabtai Gourmet.? That's how much I am (crazy obsessed) in love with their Devil's Food Mini and Regular Swiss Chocolate Rolls.? Holy moly, these desserts are FANTASTIC (yes, I am shouting, they are that good!).? The wondrous Andrew of Shabtai Gourmet recently shared his award-winning mini...
I love anything pumpkin!? Especially a smoothie that tastes like a pumpkin pie (minus all of the time and hard work of baking!).? In celebration of Turkey Day, I give you my lazy woman's version of pumpkin pie.? Happy Thanksgiving everyone! Pumpkin Pie Smoothie 1 cup vanilla yogurt 1 cup pumpkin puree 1 teaspoon of
The fab folks at The Gluten Free Bar recently shared their gluten free nutrition bars with me.? As a gluten free vegetarian (well, except for delicious bacon), I am always looking for an easily transportable snack that's high in nutritional value.? The Gluten Free Bars definitely fit the bill!? Two lucky commenters will win a
Turkey lurkey doo and Turkey lurkey dap I eat that turkey Then I take a nap Adam Sandler, The Thanksgiving Song As I feverishly type this post, we are but four short days away from Thanksgiving.? Families across America will be celebrating this wondrous holiday.? Aunt Gertrude will speak in great detail of her bunions
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