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Jeopardy is a fun board game and a great way to learn basic information about the gluten free diet. The format, as you probably know, is for the leader to present a statement that could be the answer to a question. The participants score points by giving the original question. For example: This national organization
Cupcake Wars is a Food Network TV show where four bakers compete in a cupcake bake-off for $10,000. They are judged on taste and appearance. One of my children loves this show and together we’ve watched many episodes. I was very happy to see that Crave Bake Shop, a gluten-free bakery in Portland, Oregon won […]Click to continue reading »
When I bake, I bake with love. Why else would we do it? Well, Ginnybakes feels the same way. Ginny has created her cookies with love (some of them even have love in the name). Her cookies are certified organic … Continue reading →
These gluten free bakeries serve California's gluten free community. There are many more of course, but my rather ambitious goal is recommend gluten free bakeries in all 50 states. I will be publishing articles like this every Monday and Thursday and summarizing my results in a power page called "Gluten Free Bakeries". Since I am...
I don’t know about you, but I think that chocolate milkshakes are one of the very best things in the world! This gluten-free, dairy-free, refined sugar-free milkshake was the result of throwing together very ripe bananas and some leftover coconut milk (both of which I wanted to use right away) plus a few more ingredients (Visit my blog for the full...
Banana Cream Pie –made with coconut milk, coconut oil, bananas, dates and stevia– is the perfect after dinner treat. If you made my Paleo Pie Crust but didn't fill it with anything yet, fear not. This dairy-free Banana Cream Pie filling is the perfect companion for it. It's made with five ingredients –coconut milk, coconut
The po...
A little sprinkle here… a little snacking there. That is how I like to enjoy Eden Food’s Organic Pumpkin Seeds. Sprinkled on top of my salad at lunch time for an extra crunch, or eaten by the handful as a snck, these pumpkin seeds pack a healthy dose of flavor, protein, and fiber. I was
“You won’t believe it. The grocery store down the street has gluten-free fish sticks on sale.” It must have been about 7 years ago I received this strange phone call from my sister-in-law. I didn’t even know there were such … Continue reading →
According to an article on Grub Street New York this morning, a restaurant in England was recently fined $12,000 (settling out of court) for serving a woman with Celiac Disease a wheat-based pasta after she had specifically ordered gluten-free (they … Continue reading →
David Lebovitz, one of our favorite food bloggers, came up with this foolproof, gluten-free dessert. He calls it Chocolate Idiot Cake, since any idiot could make it…and only an idiot could screw it up. We offer this recipe now because you’re going to need something to offset all that fruit people bring to all of those […]Click to continue rea...
Since May is celiac awareness month, I thought it was the perfect time to share Lily’s celiac story. Her mom sent this to me in hopes that it will help other parents who are searching for answers about their children's health. from Lily’s mom, Linda “Lily was recently diagnosed with celiac disease at age 11, The post Lily’s Celiac Story appe...
I met Dreena through Maggie and Ricki. I must say I am so very grateful! Shortly after Nate was born and I started eating a very heavy plant-based diet. Not completely plant based, mind you. But I could just sense that my body needed lots of fresh, whole foods after giving birth to get itself
My favorite Fathers Day gift was a simple note announcing that all my children and grand children had been tested for celiac disease. No problems were uncovered, and I am happy about that. But the important thing is that celiac disease is now under control in our family. Looking back on the situation, I am
Today I have the honor of sharing another personal story with you. This one comes from Vicky Rockcliffe, author of the terrific blog Gluten Free SCD and Veggie. I don’t remember how Vicky and I “met” originally. It was probably on a mutual friend’s blog, but it’s been almost 2 years since Vicky first left (Visit my blog for the full post, complete ...
Teen. Teenage. Adolescence. These are words that strike fear into many parents’ hearts, perhaps especially those with Celiac Disease or Gluten Intolerance. Most teenagers want desperately to fit in with their peers, and many of them will “cheat” on their … Continue reading →
Normal 0 Hi everyone I know I haven’t been posting nearly enough and I do apologize. Here’s the thing. When I was first diagnosed, I was afraid to try anything too complex until I learned to cook and bake with gluten free ingredients. So I started with things like corn bread and other breads. Since […]
There are numerous options when it comes to store bought gluten free bread, but none of them compare to a warm loaf of gluten free bread that you bake fresh in your own home. If you are thinking of...
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Paleo Pie Crust made with four ingredients –almond flour, salt, coconut oil, and egg, can cradle fruit or creamy pie filling. Have you been craving a healthy, yet decadent fluffy pie made with very little added sweetener and all Paleo ingredients? Maybe with an almond flour crust? I have, and I'm sharing my latest inspiration
The post Paleo ...
With all the bombings, threats, nuclear accidents, pandemic scares, crazy weather etc., I think it is wise to have a disaster plan in place. You will need enough potable water (for drinking and making food) to last at least 72 hours, but you will also want enough water to flush the toilet, wash dishes, wash […]
Even though I've been on a gluten-free, refined sugar-free diet for almost 10 years, when Nate and I both had to go dairy-free it threw me for a HUGE loop. Not only was I trying to feed myself, but I had to feed Nate nutritious food he would happily eat. Couple that with the fact
Is this medication gluten free? Maybe so, maybe not! I hate to give that answer, but it is the only honest one. If there is a problem, it will come from the excipients, not the actual medicine. Excipients, also called fillers, give the medication its color, taste, or ability to be swallowed. The excipients are
The first thought that came to mind after hearing about the true old-world-style Italian gluten-free foods made by Bove’s of Vermont was “Mangia!” Eat. Eat. Eat. And love every single gluten-free bite! If you’re craving really, really good gluten-free sauces and meatballs (YES! MEATBALLS) that are gluten-free, priced really reasonably and are avail...
Hi everyone! Thanks for stopping by. I have a lot to share with you today, so please look over the information below. Giveaway If you have a dog (or just want to see a picture of mine), be sure to read my review and enter the giveaway of Dynamo Dog Treats. They’re grain free and The post Gluten-Free Wednesdays 5-15-13 appeared first on The Gluten...
Here at Triumph Dining we view the gluten-free community as one large, extended family. That being our mindset, we are sad to let you know that our matriarch lost her battle to cancer on Mother's Day. She was a valiant warrior in the battle that ultimately took her from us far too early; everyone she […]Click to continue reading »
May 12–18 marks Food Allergy Awareness Week, created by the Food Allergy & Anaphylaxis Network (now called FARE — Food Allergy Research & Education). This year’s focus is on a growing problem: food allergy bullying. One-third of children with food … Continue reading →
I’ve asked before if your dog is gluten free, but here’s another question. Is your dog grain free? Some of you might be wondering why you should even consider a grain free diet for your dog. I’m not going to address all the possible advantages, but I do know that some dogs develop allergies to The post Dynamo Dog Treats Review and Giveaway appear...
I was surprised to hear that The Gluten Free Pantry is no longer selling on-line. The website will continue to provide information and recipes, but people who wish to purchase gluten free mixes on-line can order from Drugstore.com, or Vitacost.com. In both cases, you will need to enter the search terms "gluten free" or "gluten...
It’s that time of year again: spring cleaning for my deep freezer. It doesn’t take my freezer too long to have 5 inches of ice surrounding each shelf. Since we currently live in an apartment and my freezer is in … Continue reading →
It's time to share your healthier recipes again! Thanks for stopping by Slightly Indulgent Tuesday. Last week there were over 80 recipes shared at SIT. Check them out if you didn't get a chance to last week. SIT is all about healthier recipes. If you're not sure how to go about making your favorite desserts healthier,
With a strong focus on improving the health and lives of children, Steve's Paleo Goods is a site you can't afford to miss. Meet Steve, one of my favorite people in the Paleo Community. Steve runs the website Steve's Paleo Goods where he sells scrumptious Paleo snacks. He also runs Steve's Club, which provides CrossFit
The post Steve's Paleo Goods ...
ShirleyJ sent us a box of gluten-free Mugging! samples, which Eldest Daughter tore into the moment I walked in the door with them. From the box she pulled out a cute red mug, opened the packet and poured the contents into the mug. She added five tablespoons of water and a hand full of chocolate […]Click to continue reading »
I happened to make this salmon chowder late one April afternoon, simply because that was the best time for me to cook, and I knew it could easily be reheated for dinner. About 4:30 my picky eater walked in the door, through the kitchen, and found his way to me, sitting at my desk. He The post Salmon Chowder appeared first on The Gluten-Free Homema...
I want to wish all of you women out there a Happy Mother’s Day, even those who fill it in an “unofficial” capacity. Without mothers, where would we be? As mothers, we fill so many different roles. Cab driver, nurse, … Continue reading →
Happy Mother’s Day to all my mom readers. If you’re still looking for Mother’s Day recipes, I shared a few on Friday. I hope you have an enjoyable day. Monthly Gluten-Free Menu Plan May's gluten-free menu plan is now available for download. Simply subscribe to this blog via email or RSS. The download link will The post Gluten-Free Menu Plan 5-1...
According to random.org, our winner for the Van’s giveaway is comment #9. Congratulations to Meryl. Enjoy your snacks!
Pancakes are my top choice for a gluten free hot breakfast. They are relatively inexpensive, taste more-or-less like their wheat based cousins, and can be prepared by someone who is not yet fully awake (if you remember to prepare the mix the evening before). Click here to find gluten free pancake mixes on Amazon. Your
For all of the Mother's out there: For Mothers Adapted by Jim Fowler If I live in a house of spotless beauty with everything in its place, but have not love, I am a housekeeper not a homemaker....
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There is no Surfing Saturday post this week. Instead, here are a few gluten-free products on sale this month at Amazon.com that might interest you. Glutino I have reviewed Glutino products in the past, and most recently their Sea Salt Crackers. Until May 31, 2013, you can get 15% off Glutino Products on Amazon Bare The post Gluten Free Amazon Sale...
If you are looking for a non-gelatin jelly vitamin for your children, you might want to check out Yum V’s Vitamins. Not only do they have a multi-vitamin, they also have Vitamin C and Vitamin D. My children absolutely love … Continue reading →
If you're a gluten-free meat eater, have you tried any of Jones Dairy Farm's gluten-free options? Triumph Dining recently had the opportunity to try some of their tasty products. Jones products are certified gluten-free by the GFCO. They only produce one product which is not gluten free, scrapple. The scrapple however, is produced in a […]C...
Today I've got a post up at Life Your Way – it's all about how to make your favorite desserts healthier. This is something we all need because, ladies and gents, it's summer and our clothes will show a lot more skin. Here's a sneak peak at what I have to say: Summer is right around
I’m pleased to announce that this month I’m hosting the Go Ahead Honey It’s Gluten Free event. This event was created by my friend Naomi Devlin (Straight Into Bed Cakefree and Dried). It’s been going on for several years now and is always fun as well as a great way to share wonderful gluten-free recipes. Each (Visit my blog for the full post, compl...
I last posted about some of the allergy-friendly lunches that I send my husband with during the work week. But Sophie also has her own snack containers for when we go out. We pack a snack when we go to...
I hope all you moms have a great Mother's Day on Sunday. Many people like to go out to eat, but in our area, restaurants are so crowded on Mother’s Day that it’s not enjoyable for me. I prefer to spend time at home with my family. Sometimes I cook something simple and sometimes we The post Mother’s Day Recipes appeared first on The Gluten-...
Gluten-free Jamaican bread pudding is a sumptuous brunch or dessert recipe. Fresh bananas and a splash of rum add sunny Jamaican flavors and aroma to this special gluten-free bread pudding recipe....Read Full Post
Wegmans announced yesterday that in honor of Celiac Awareness Month the nationwide grocery store will celebrate the continuing effort towards new research, treatment, and development of gluten-free food products. Throughout the month of May the popular grocery store will host gluten-free product demos every Saturday, while also distributing informa...
What better salty snack is there than a hearty, tasty tortilla chip? I don’t know, which is perhaps why I eat so many of them. I recently received some tortilla chip samples from Way Better Snacks. Not only are these … Continue reading →
For those of you still sorting through recipes to plan your Mother's Day menu, I thought I'd share a quiche that has been a big hit at our house. I actually started toying with this recipe back in January. My intention was to serve it as a meat-free, dairy-free option for Nate's first birthday party.
Thousands of restaurants promise gluten free options. How do we find the restaurant that's ‘safest' for us, particularly when we are away from home and unfamiliar with the local area and what it has to offer? Our first (of many) steps is to study the websites of local restaurants. I've prepared a page listing more
Who wouldn’t want a Giant Gluten Free Oatmeal Raisin Cookie for their birthday? May is Birthday Month at our house as we celebrate three birthdays starting with Dad’s and ending with mine on May...
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