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Thanks for joining us this week for Slightly Indulgent Tuesday, the place to share and browse fabulous recipes that are made just a bit healthier. Last week there were nearly 75 recipes here at SIT. Be sure to check them out if you didn't get a chance to do so. Also, last week I shared
As I’ve admitted on this blog before, while I love my smart phone, I don’t always put it to good use. I have about three apps, two of which are solitaire and the other is often left untouched. But this latest app I heard about might just deserve top ticketing on my phone – a […]Click to continue reading »
Thursday afternoon this little guy showed up. (along with his mama, my mama, and his three brothers) Our apartment was alive. Two were crawling. Two were racing up to the attic, their new found secret hiding place — which turned … Continue reading →
I heard it on Facebook! The first shipment of Girl Scout Cookies has arrived. Time to whip up some Gluten Free Samoa Cookies for my family (easily adaptable to be casein free as well). This recipe...
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I can get in a rut with soups and make our favorites over and over. It’s nice to have something different occasionally. When my husband travels, it’s my chance to try recipes with foods that he doesn’t like, such as mushrooms. The kids range from really liking mushrooms to not disliking them. So I went The post Chicken and Mushroom Soup (Slow Co...
There are some great meals on the menu this week. If you like to plan ahead, but need a little help, you can download my monthly menu plan by subscribing to this blog via email or RSS. The download link will show up at the bottom of each article in your email or feed reader. The post Gluten-Free Menu Plan 2-24-13 appeared first on The Gluten-Fre...
The Gluten-Free Homemaker a Year (or Two) Ago Pecan Praline Cake Dump Cake California Pilaf Chicken & Brown Rice Chicken, Noodle, & Vegetable Soup Gluten-Free/Celiac The Girl Scouts Will not Offer a Gluten-Free Cookie Advice for Going Gluten-Free with Kids 10 Gluten-Free Substitutions Going Gluten-Free Just Because? Is Gluten-Free the Way t...
A member of our church has decided to "go gluten free" during Lent. I told her that I had been gluten free for 12 years and never thought about celiac disease and Lenten observance in the same breath. She had some health concerns that might indicate a need remain to live gluten free for the
Recently, I had the pleasure of meeting two of the nicest ladies and even better yet, they came bearing donut holes. Karen Manarolla and Pat Landy have been friends for years, meeting as...
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Mariposa Bakery
SF Ferry Building address is:
One Ferry Building, Suite 32
San Francisco, CA 94111
SF Bakeshop regular hours:
Monday-Saturday 8-6
Sunday 10-5
tel: 510-595-0955
It had been years since I last went to the Mariposa bakeshop's outlet at the Ferry Building, but when I was exploring San Francisco this week with the DH, my Dad and Kid Yum,...
The symptoms of celiac disease differ from person to person, which is one of the reasons it can be so difficult to diagnose in the first place. Some celiacs suffer from terrible gastrointestinal symptoms, others psychological symptoms and some, no symptoms at all. Now, what if your nationality were a factor in the type of […]Click to continue...
Today’s final Suite of Sweets for Sweethearts entry, Crustless Fudge Pie, is a bit of a “cheat” of sorts as it is not really one of my new recipes. It was originally featured in a holiday guest post over at my friend Tia’s blog, Glugle Gluten Free. I am reprising my guest post pretty much verbatim and (Visit my blog for the full post, complete with...
Episode 79 “Gluten-Free Update!” Features: Maureen's gluten-free dining on Montserrat Importance of testing family members New Glutino Toaster Pastries Response to listener Erin about gluten-free products Response to listener Marla about Olive Garden Gluten-Free Menu New study about infections in infants causing CD Celiac Guidelines Roundtable s...
I recently received a package in the mail that really excited me. It contained Udi’s new gluten-free tortillas. As soon as I saw them, I knew they would be good. In fact, I double checked the package to be sure they were gluten free. They looked too good to be true. But they are true. The post Udi’s New Soft Tortillas Review and Giveawa...
This week’s Friday Favorite on BeFreeForMe is awarded to a must-have pantry staple – Eden Organic Quinoa. Quinoa is a keeper. It’s as versatile and as easy to make as rice, yet it's a whole grain that is packed with fiber. Once you give quinoa a try, you'll keep coming back for more. Check out
Use this (or any other website) from your Nexus or other electronic tablet. First, select your browser (I use google Chrome). Type this shortened web address in the space at the top: bit.ly/XjTTWF. You can use the conventional address if you prefer. Then click enter. Things work better for me if I orient the tablet
At the Gluten & Allergen Free expo in San Francisco last weekend, we spotted lots of kids wearing great gluten-free and allergen-free wristbands. Some of them were so fun and colorful that I'm thinking of getting one for myself! As adults suffering from serious allergies and intolerances we are usually able to convey our dietary […]Click ...
The post Try the Shortlist: FreeFrom Foods Awards 2013 appeared first on Free From.
Talk about interesting dinner guests — Fox 6 stopped by for dinner the other night! WELCOME to those stopping by after seeing the story air tonight. If you didn't get a chance to tune in, you can view the full … Continue reading →
One question I get asked a lot is "what kind of snacks and lunches do you pack on the go?" So to answer those questions, I'm starting a snack & lunches series to share with you. To kick it off,...
Healthy and truffles don’t sound like they should go in the same sentence, do they? When I think of truffles, my mind conjures up images of decadent, melt-away chocolately centers with an exterior crunch that is just enough to give some interesting textural contrast. But I most certainly don’t think healthy. I decided to change
In an effort to limit my family's exposure to excessive arsenic in rice products, I recently went to work to develop a new gluten-free / rice-free pizza crust recipe.
And, based on reader reviews of our popular original gluten-free pizza crust recipe...Read Full Post
Hot Spud SF
2640 Mason Street
(Between Jefferson & Beach Streets)
San Francisco,CA 94133
Tel:(415)399-1065
TollFree:(888) hot-spud
Fax:(415)399-0124
Some time back I read a review in GF in SF on Hot Spud, a gluten-free friendly potato-themed restaurant near Fisherman's Warf in San Francisco. I love potatoes and loved the sound of the place, so...
Welcome to Gluten-Free Wednesdays! I hope you enjoy this carnival of gluten-free eating ideas. Whether you’re adding a link or just browsing, thanks for your participation. Last Week’s Highlights: We had quite a few heart-shaped recipes last week, and even though Valentine’s Day is over, I thought I’d highlight a few of them. Heart-Shaped Scones...
If you’re looking for an all-natural gluten-free cereal that your whole family will fall in love with, you’re going to really like this week’s Win-It-Wednesday sponsor on BeFreeForMe.com. Kimberley’s Own All Natural Granola has pure (gluten-free!) goodness in every bite! So many gluten-free granola’s are mostly made up of gluten-free grains, sprink...
It’s time again for another National Foundation for Celiac Awareness (NFCA) webinar! Coming tomorrow, Wednesday, 02/20/13, at 8:30 PM EST (5:30PM PST) the webinar, "Sex and the Celiac: A Focus on Reproductive Health" will focus how celiac disease and reproductive health are commonly associated. Let's face it… when people think of celiac disea...
Google now offers two ways to search for gluten free restaurant meals and other essentials of gluten free living. The traditional way is called "Google Search" and appropriately enough involves entries like "gluten free pizza restaurants New Jersey". The newer method , called "Google Maps" requires the same type of entry but but the results...
When you're gluten free, spices are one of those ingredients you need to watch out for. Similar to colorings, flavorings and emulsifiers, spices and spice blends can also be a hidden source of gluten. Lucky for those of us who have to be 100% gluten-free, there are a few great gluten-free spice brands out there. […]Click to continue reading &...
Thanks again for visiting Slightly Indulgent Tuesday, the place to browse and share delicious recipes made just a bit healthier. Last week, you shared so many wonderful Valentine's treats. If you didn't get a chance to check out the over 80 recipes that were shared at SIT, be sure to do that. In case you
Recipes for gluten free fortune cookies are easy in find on the internet. Click here and/or here and/or here for possibilities. The hard part is writing a message for the celiac who has abandoned all hope of ever enjoying a fortune cookie again. It took me entirely too long to come up with this one: "Go ahead!
This slow cooked beans and bacon recipe is a variation of Spicy Western Beans. It came about when I didn't have all the right ingredients for that recipe, and it turned out great. My kids usually do not like lentils at all, but they never notice them in this type of dish. Everyone enjoyed this, and this The post Beans and Bacon (Slow Cooker) appe...
Gluten Free PB&O Brownies My daughter made this recipe with real Oreos and they were such a hit, I decided to make a gluten free version. These are best served warm INGREDIENTS 1 pkg. K-Toos Approximately ½ cup peanut butter 1 recipe of brownies http://wp.me/prAld-i3 DIRECTIONS Make the brownie recipe in a large bowl
Here are gluten-free menu plan dinner ideas for this week. You can download February’s menu plan with alternate meal ideas, side dishes, and dessert ideas by subscribing to this blog via email or RSS. The download link will show up at the bottom of each article in your email or feed reader. Gluten-Free Menu Plan The post Gluten-Free Menu Plan 2-1...
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